Small Plates

UMI MASU HEIRLOOM SHISHITO 25.00 (Spicy, contains raw fish)

Sea trout w/ tempura shishito peppers, heirloom tomatoes, and sweet miso.

MISO BLACK COD 35.00

Torched cod in aka miso sauce, shaved black truffle, chives, and cilantro served over white rice.

Fresh Fish

Prepared as nigiri (2pc.)

HOKKAIDO UNI (Japanese sea urchin ~ Japan) 26.00 (Contains raw shellfish)

MUKI HOTATE (Fresh scallop ~ Japan) 11.00 | Sashimi 25.00 (Contains raw shellfish)

KAMASU (Barracuda ~ Japan) 11.00 (Contains raw fish)

UMI MASU (Sea trout ~ Scotland) 11.00 (Contains raw fish)

EBISU (Soldier fish ~ Japan) 11.00 (Contains raw fish)

HEDAI (Silver bream ~ Japan) 11.00 (Contains raw fish)

HIMEJI (Bensasi goat fish ~ Japan) 11.00 (Contains raw fish)

INADA (Young yellowtail ~ Japan) 11.00 (Contains raw fish)

KURASOI (Black rock fish ~ Japan) 11.00 (Contains raw fish)

Consuming raw/undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please let us know of any dietary restrictions.

Due to rising costs of local and imported ingredients, prices are subject to change and are accurately reflected here. Other sites such as Yelp, Grub Hub, Uber Eats, etc., should not be relied on for current prices.