Nigiri & Sashimi Plates

Includes miso soup and salad


SUSHI MORIAWASE (10pc.) 42.00 (Contains raw fish, may contain shellfish)

Chef’s choice of assorted nigiri.

SASHIMI MORIAWASE (15pc.) 45.00 (Contains raw fish, may contain shellfish)

Chef’s choice of assorted sashimi with preserved wasabi.

DELUXE SASHIMI MORIAWASE (25pc.) 55.00 (Contains raw fish, may contain shellfish)

Chef’s choice of assorted sashimi with preserved wasabi.

CHIRASHI (17pc.) 45.00 (Contains raw fish, may contain shellfish)

Chef’s choice of assorted fish with preserved wasabi over sushi rice.

OMAKASE NIGIRI (9pc.) 75.00 (Contains raw fish, may contain shellfish)

Limited availability. Chef’s choice of preferred and specially prepared nigiri. Served a single piece at a time.

Nigiri (2pc.)/Sashimi (7pc.)

HON MAGURO (Blue fin tuna) Nigiri - 9.00 / Sashimi 25.00 (Contains raw fish)

SAKE (Salmon) Nigiri 8.00 / Sashimi 16.00 (Contains raw fish)

SHIRO MAGURO (Albacore tuna) Nigiri 8.00 / Sashimi 16.00 (Contains raw fish)

TAKO (Octopus) Nigiri 6.00 / Sashimi 16.00 (Contains raw fish)

HAMACHI (Yellowtail) Nigiri 8.00 / Sashimi 19.00 (Contains raw fish)

HOTATE (Scallop) Nigiri 8.00 / Sashimi 16.00 (Contains raw shellfish)

ESCOLAR TATAKI (Seared escolar) Nigiri 7.00 / Sashimi - $16 (Contains raw fish)

UNI (Sea Urchin) Nigiri MP (Contains raw shellfish)

IKURA (Salmon roe) Nigiri 8.00 (Contains raw fish)

TOBIKO (Flying fish roe) Nigiri 6.00 (Contains raw fish)

MASAGO (Smelt roe) Nigiri 5.00 (Contains raw fish)

UNAGI (Freshwater eel) Nigiri 7.00

EBI (Cooked shrimp) Nigiri 5.00 (Contains shellfish)

AMA EBI (Sweetwater shrimp) Nigiri 14.00 (Contains shellfish)

TAMAGO (Sweet Egg Omelet) Nigiri 7.00


ANKIMO (Monkfish liver ~ USA) 11.00 (Contains raw fish)

KINMEDAI (Golden eye snapper ~ Japan) 11.00 (Contains raw fish)

KANI (Real crab ~ Canada) 8.00 (Contains shellfish)

KAMASU (Barracuda ~ Japan) 11.00 (Contains raw fish)

HIRAME (Halibut ~ South Korea) 9.00 (Contains raw fish)

MADAI (Red Snapper ~ Japan) 9.00 (Contains raw fish)

KANPACHI (Amberjack ~ Japan) 9.00 (Contains raw fish)

SHIMA AJI (Yellowjack ~ Japan) 9.00 (Contains raw fish)

SAKE TORO (Salmon belly ~ Scotland) - Nigiri 12.00 | Sashimi 23.00 (Contains raw fish)

HAMACHI TORO (Yellowtail belly ~ Japan) - Nigiri 12.00 | Sashimi 23.00 (Contains raw fish)

CHU-TORO (Blue fin tuna belly, Medium fat ~ USA) - Nigiri 16.00 | Sashimi 42.00 (Contains raw fish)

O-TORO (Blue fin tuna belly, Premium fat ~ USA) - Nigiri 20.00 | Sashimi 45.00 (Contains raw fish)

SAKE TRIO (Salmon flesh, skin, and roe ~ Scotland) 10.00 (Contains raw fish)

A5 AND TRUFFLE (A5 Wagyu beef and truffle ~ Japan) 28.00

HEAVEN ON EARTH (A5 Wagyu beef, truffle, and uni ~ Japan) 32.00 (Contains raw shellfish)

A5 AND FOIE GRAS (A5 Wagyu beef and foie gras ~ Japan) 40.00

Consuming raw/undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please let us know of any dietary restrictions.

Due to rising costs of local and imported ingredients, prices are subject to change and are accurately reflected here. Other sites such as Yelp, Grub Hub, Uber Eats, etc., should not be relied on for current prices.